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Results 91 - 100 of 547 for strawberry cheesecake
Crush strawberries and drain. Sweeten to taste. Thicken juice with cornstarch, boil. Add strawberries to thickened juice. Mix Eagle Brand ...
Crush crackers completely. Stir in sugar and cinnamon. Add butter and mix until completely moistened. Press crumbs against sides and bottom ...
Mix together. Press into a 9"x13" pan. Bake at 375 degrees for 10 to 12 minutes or until light brown. Let cool. Save some crumbs for the ...
Heat oven to 350 degrees. Combine oats, nuts, brown sugar and butter. Mix well. Firmly press into 9 inch pie plate to form crust. Bake for ...
Mix cake mix, 1 egg, and oil. Reserve 1 cup. Pat the rest in a 9 x 13 pan. Blend for 2 minutes with mixer; cream cheese, 1/2 cup sugar, and ...
FILLING: Combine cheese and sugar; mix at medium speed with mixer until well blended, add eggs 1 at a time. Mixing well after each ...
Combine crumbs and butter; press onto bottom of 9-inch springform pan. Chill. Soften gelatin in water; stir over low heat until dissolved. ...
Prepare glaze by cooking in ... half of the strawberry glaze mixture on top of ... with strawberries. Chill at least 2 to 3 hours. Serves 8 to 10.
Coat an 8 inch springform ... of pan, leaving cheesecake on bottom and place on a serving plate. Spoon strawberry sauce over top. Arrange strawberry ... 218 calories per wedge.)
Place crumbs in cake pan. Pour butter over crumbs. Whip cream cheese and milk until blended; add lemon juice. Spread on crumbs. Dissolve ...
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