In a large bowl, mix ... for Step B. Dough should remain soft and slightly ... cake rack until bread shrinks from sides of pan. ... degrees approximately 45 minutes.
Put initial starter in refrigerator ... use in making bread, then return remaining starter ... the lump of dough in and turn over. Cover ... more tablespoons caraway seeds.
Put initial starter in refrigerator ... cup to make bread and return the remaining to ... corn oil. Put dough in and then turn over ... frozen for use later.