Results 91 - 100 of 147 for soup beef drippings

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Fry bacon, saving drippings. Add onions, celery, bell ... blended. Add corn, soup, garlic, stock and carrots. ... minutes longer. Add seasonings.

Mix together ground beef, 1 egg, 1/2 of the envelope of soup mix, 2-3 tablespoons shoyu, pepper, ... aside, leaving any drippings in the skillet. Add onion ... generously with brown gravy.

Saute onion, pepper and celery in butter. Add beef. Stir until brown. Drain, reserve drippings for sauce. Return mixture to ... and 1/4 cup soup. Combine Bisquick, cheese and ... slowly, serve over slices.

Preheat oven to 350 degrees. ... large skillet, saute beef 4-5 minutes or until brown. ... but 2 tablespoons drippings from skillet. Saute onion and ... is tender. Add soup, milk, peas and oregano. Cook until boiling.

Grated Romano or Parmesan cheese ... drain, reserving it, drippings in pan. Saute onions and ... until tender. Add beef broth, water, wine, tomatoes, carrots, ... tortellini can be used.



Cover roast. Cook meat until ... a fork. Cool drippings and skim off fat. Combine ... Add to shredded beef and simmer 1 hour longer. ... 15 to 20 sandwiches.

Remove sausage casing. In 5 ... reserving 1 tablespoon drippings in Dutch oven. Saute onions ... are tender. Add beef broth, water, wine (optional), tomatoes, ... Skim fat from soup. Stir in zucchini, tortellini, ... top of each serving.

If sausage comes in casing, ... reserve 1 tablespoon drippings in Dutch oven. Saute onions ... are tender. Add beef broth, water, wine, tomatoes, carrots, ... Skim fat from soup. Stir in zucchini, tortellini, ... (1 1/2 cups) servings.

If sausage comes in casing, ... reserve 1 tablespoon drippings in Dutch oven. Saute onions ... are tender. Add beef broth, water, wine, tomatoes, carrots, ... Skim fat from soup. Stir in zucchini, tortellini, ... (1 1/2 cup) servings.

If sausage comes in casing, ... reserving 1 tablespoon drippings in Dutch oven. Saute onions ... are tender. Add beef broth, water, wine, tomatoes, carrots, ... Skim fat from soup. Stir in zucchini, tortellini, ... (1 1/2 cup) servings.

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