Results 91 - 100 of 133 for soft icing

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Heat oven to 375 degrees. Beat egg, shortening, butter, vanilla and 1/2 of dry cake mix until smooth. Stir in remaining cake mix. Divide ...

Beat all ingredients until smooth. Put in well greased muffin pan (do not flour pan). Bake at 420 degrees for 20 minutes. Makes 12 muffins.

Really good with strawberries and strawberry Jello.

Mix well and cover large baking dish. Save 1/4 cup for topping. Dissolve 1 package of lemon Jello in 1 cup of boiling water. Cool until gel ...

Mix flour and milk until smooth, cook slowly, stirring constantly until thick. Remove from heat and cool. Add butter and shortening, blend ...



Mix well and spread on pineapple cake.

Cream together with mixer. Beat ... and fluffy. Keep icing covered with damp cloth until ... lemon extract. Chocolate icing, use 1/4 cup cocoa.

Mix flour, butter and nuts together and pat into a 9"x13" pan. Bake at 375 degrees for 12 to 15 minutes. Cool well. Mix softened cream ...

Add 1/3 cup butter to ... until firm. Spread ice cream, slightly softened into pan. ... butterscotch or chocolate sauce. May also be topped with fruit.

Melt butter. Add brown sugar ... x 13 inch pan. Spoon on softened ice cream. Put remaining crumb mixture on top. Press down. Freeze until hard.

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