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Results 91 - 100 of 360 for seafood casserole
Mix with a fork. Place in greased casserole. Bake at 350 degrees ... delicate flavor of seafood). Serves 4 with 2 helpings or serves 6 with one!
Layer first three ingredients in ... minutes. Melt butter. Add flour and spices. Slowly add milk. Stir in cheese until melted. Pour over casserole.
Also will need: Saute scallops, shrimp, sea legs, in butter and olive oil until shrimp are done. Add wine and sherry and cream. Next add ...
In large skillet saute together ... well blended. This casserole is very elegant in taste ... interest. Serves 6, doubled, tripled or whatever!
Peel and dice eggplants. Boil ... in a buttered casserole and top with bread crumbs, ... parsley. Bake at 350 degrees for 20 to 30 minutes. Serves 6.
In large frying pan, saute ... into a 4-quart casserole dish and top with Swiss cheese. Cook in a 325 degree oven until cheese melts. Serves 2.
Put 1/2 of diced bread in 9 x 13 baking dish, then mix meat, mayonnaise, and chopped vegetables together and spread over diced bread. Top ...
Boil 1 1/2 pound large ... cover bottom of casserole: Add: Mix well. Top ... Parmesan cheese, dot with butter. Bake in 350 degree oven 20-25 minutes.
Mix all ingredients together and put in baking dish. Put crushed potato chips on top and bake at 350 degrees for 1 hour.
(May use all tuna or ... a 2 quart casserole. Add shrimp, tuna, nuts, ... cover the top. Bake at 350 degrees for 25-30 minutes. Yield: 4 servings.
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