Results 91 - 100 of 214 for sausage gumbo

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

Cook white rice and set ... pot. Add file, sausage, shrimp, crab, garlic and ... okra is done, approximately 10 minutes. Serve in bowls over rice.

Cut kielbasa into 1/4 inch ... kielbasa and turkey sausage and set aside. Cut tomatoes, ... add spices to taste. Cover and simmer for 30 minutes.

Combine first 6 ingredients in ... set aside. Combine sausage and next 3 ingredients in ... with file powder, if desired. Yield: about 3 quarts.

Chop the vegetables. In a ... (For a fat-free gumbo, you may brown the ... strong enough, cook it down further. Serve it like a soup over rice.

In a large pot, boil ... stir well. Add sausage, reduce heat and simmer ... the turkey, pepper and salt. Cook until well heated. Serve with file.



Boil chicken with garlic and ... is cooking fry sausage in 1 tablespoon butter. Also ... livers in pot with chicken. Cook until chicken is tender.

Make Roux: Heat oil and ... Add crabmeat, sliced sausage and continue cooking. Add water ... as to not break okra. Serve over rice. Delicioso!

In a large pot, heat ... boil. After the gumbo boils, reduce to a simmer ... too thick. Strain the gumbo through a chinois or a kitchen strainer.

combine flour, 1/4 teaspoon salt and the pepper - sprinkle over fish and set aside. In saucepan, heat butter until bubbly and hot - add ...

In a large saucepan put ... peppers and smoked sausage and let saute for about ... done; add shrimp. Simmer 5 minutes. Cook until shrimp is done.

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index