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Results 91 - 100 of 2,400 for sauce chili
91. CHILI SAUCE
Cook tomatoes for 1 hour ... to a boil first). Fill jars with chili sauce mixture and seal. Hint: To warm jars, fill with boiling water first.
92. CHILI SAUCE
Chop tomatoes, pepper, onions and celery; put in large pot with other ingredients. Boil at least 1 1/2 hours. Put in jars and seal.
Peel tomatoes and onions. Chop separately very fine, chop bell pepper. Mix well, add all ingredients, boil 3 to 4 hours slowly. Stir ...
Combine tomatoes, onions, vinegar, sugar ... Carefully pour hot chili sauce into hot jars, leaving 1/4 ... bath canner. Yield: about 3 pint jars.
Cut chilies open. Discard stems ... drained chilies or chili powder or crushed red pepper. ... minutes or until sauce is slightly thickened. Makes 2 cups.
Combine tomatoes, onion, red peppers, ... sugar, salt, Tabasco sauce, crushed red pepper. Cook ... boiling water for 15 minutes. Makes about 6 pints.
97. CHILI SAUCE
Put prepared tomatoes and onions ... can stir the chili sauce without being too close to ... our cooking under a large oak tree in our back yard.
Brown pork in skillet over ... minutes. Drain. Combine chili powder, salt, pepper, tomatoes and ... tortillas or chips. Or as a dip. Serve warm.
Chop all vegetables. Drain the ... before serving. This sauce keeps well in the refrigerator ... added to sauce if you wish. Yield: 2 servings.
Place the first 7 ingredients in a food processor or blender and blend to an even consistency. This will take several minutes and require ...
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