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Results 91 - 100 of 6,700 for sauce beef
Brown onion; add remaining ingredients. ... roast apart with forks and add sauce. Serve on hot buns. This is enough sauce for 2 1/2 pounds meat.
Brown beef in grape seed oil on ... until 2 hours total are up. If you don't have Cavender's, use salt, pepper, oregano and garlic powder to taste.
Cover the brisket with boiling ... stock for onion sauce. Spread the egg over beef and sprinkle with the bread ... salt and cook until smooth.
PREPARATION: Slice steak into thin ... Mix light soy sauce, sugar and sherry; set ... bean sprouts before adding the light soy sauce combination.
MARINADE: Blend all marinade ingredients ... 6 servings. PIQUANT SAUCE: Chop avocado and mushrooms ... mushrooms and avocados. Chill. Serve with steak.
Cut beef steaks into chunks, about 1 ... Serve the barbequed beef skewers with the creamy peppercorn sauce. Calories: 348 per serving. Serves 4.
In a small bowl, whisk ... emulsified. Whisk in the scallions, watercress and mayonnaise. Arrange the beef on a platter and serve it with mustard sauce.
Sauce for each 2 patties or steaks: Cook above ingredients in a saucepan on low to medium heat. Serve with hamburger (or steaks) and vermicelli.
Cut steak lengthwise down the ... Marinate with soy sauce, ginger root, cornstarch, salt, ... gravy ingredients and cook until thickened. Serves 4.
Follow recipe for Tomato Meat Sauce. See above. After removing meat from sauce add ground beef and simmer 10 minutes longer.
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