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Results 91 - 100 of 226 for salmon sour
91. SALMON QUICHE
Combine all ingredients and set ... 400 degrees. Flake salmon. Add all other ingredients. ... crust over top. Bake at 325 degrees for 45 minutes.
Drain salmon; flake meat, removing skin ... bowl combine salmon, sour cream, celery, pecans, lemon juice, ... half diagonally. Makes 4 servings.
In a large skillet, saute ... the skillet. sprinkle salmon steaks with flour, salt, pepper ... stir in the sour cream. Heat sauce but do ... steaks and serve immediately.
Place salmon on 2 sheets heavy duty ... will tear foil. Run dishwasher 2 full cycles and check for doneness. Serve with desired sauce. Serves 10.
Soften gelatin in cold water, ... Drain and flake salmon; remove skin and bones. Add chopped celery, gelatin, sour cream, lemon juice, salt and ... 1 hour before serving.
96. SALMON CAKES
Preheat oven to 375 degrees. ... well mixed and salmon flakes. Form 8 cakes. Combine ... brown. Serve with Sour Cream and Cucumber Topping. Makes 4 servings, 225 calories each.
97. SALMON DIP
Remove skin and bones from salmon. Combine salmon with other ingredients and chill. Serve as a dip for crisp vegetables.
98. SALMON CAKES
Drain salmon, reserving 2 tablespoons of ... and oil to skillet, if necessary. Serve with sour cream, yogurt, or tartar sauce. Makes 6 servings.
Chop the salmon and mix with the minced onions, capers, dill, sour cream and mayonnaise. Blend well ... slices of rye or pumpernickel. Serves 6-8.
100. DILLED SALMON STEAKS
Place salmon steaks in lightly greased baking ... oven. Spread with sour cream. Sprinkle with lemon peel ... minutes longer. Makes 4 servings.
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