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Results 91 - 100 of 174 for roux sauce
91. SALMON PATTIES
Grind the salmon fine. Mix ... desired. Cover with sauce and garnish with lemon wedges. ... to taste. Prepare roux by combining butter and flour. ... enough for 2 servings.
92. CRAB CORN SOUP
Melt 4 tablespoons butter and add flour to make roux. Add broth and milk ... Reduce to simmer and add cream, then add salt and pepper to taste.
93. SHRIMP GUMBO
Peel shrimp and refrigerate. Put ... made a dark roux without scorching. On top of ... garlic and tomato sauce last 5 minutes. Add roux/stock ... is used in gumbo.
Cook chicken breasts, cool and chop into small, shredded pieces. SAUCE: Heat 1 tablespoon oil ... frequently. Meanwhile, make roux. In 3-quart saucepan, heat ... or until bubbling hot.
95. CREOLE GUMBO
Combine oil and butter in ... chicken broth into roux, stirring well. Melt butter ... pepper, hot pepper sauce, Worcestershire sauce and bay ... rice. Makes 10 servings.
Soak beans overnight (or at ... rapidly to make roux. Flour will boil in ... and hot pepper sauce. Cover, bring to a ... is absorbed. Serves 6.
In dutch oven, cook bacon ... fat. Meanwhile, for roux, heat oil in saucepan ... with steamed rice. Makes 14 cups, about 190 calories per cup.
Begin with a roux using oil and flour, browning ... pink. Add tomato sauce, 3 cans of corn ... to soup and cook until tender. Fills 5 quart pot.
99. SHRIMP ETOUFFEE
Make a "roux" by mixing 1/2 cup ... overcook, and beware sticking in the bottom of the pan. Serve over hot steamed rice. Great reheated. Serves 6.
100. CREAM OF CRAB SOUP
Melt butter and stir in flour to make a roux. Add onion, if desired, ... pepper, hot pepper sauce, and crab meat. Cook ... to simmer, serve hot.
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