Results 91 - 100 of 221 for rolled oats

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Stir the oats into the boiling water and ... in bread pan and add remaining ingredients. Bake on basic bread-machine setting. Serving Size: 18

Preheat oven to 375 degrees. ... salt. Stir in oats and currants. Make a well ... soup or stew. For best slicing, cool completely before serving.

Grease and dust with rolled oats a 2 to 2 1/2 ... maple flavoring. Gradually stir in enough water to make an icing of smooth, pourable consistency.

Preheat oven to 425 degrees ... the flour and oats. Work in 2 tablespoons ... until browned. Remove from oven and brush top with remaining butter.

Generously grease two 8 x ... cups bread flour, oats, salt and yeast; blend ... when lightly tapped. Remove from pans immediately. Makes 2 loaves.



Heat oven to 350 degrees. ... Reserve 3/4 cup oats mixture. Press remaining mixture onto ... into bars. Store tightly covered at room temperature.

Mix with hands oats, salt, sugar, flour, shortening and remaining ingredients. Roll out on floured board and ... at 375 degrees for 10 minutes.

Generously grease 2 (8 x ... whole wheat flour, oats, nuts and enough bread ... rack. For soft crusts; brush tops of loaves with melted butter.

Mix dry ingredients by hand. ... form sticky dough. Roll out fairly thin on well ... 15-18 minutes at 350 degrees. Remove to rack immediately.

Line 12 medium (2 1/2 ... and milk. Combine oats, flour, baking powder and ... 25 minutes, or until golden brown. Serve warm. Makes 12 muffins.

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