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Results 91 - 100 of 466 for roast beef soup
Line shallow roasting pan with ... up and cover roast. Place meat on foil ... roast with mushroom soup and sprinkle with dry onion ... Cool slightly before serving.
Dissolve soup mix with water. Add with roast to crock-pot. Salt and pepper ... approximately 8 hours. Add carrots and potatoes for approximately 1 hour.
93. ROAST BEEF
Brown roast in electric fry pan on both sides. Add water when both sides are browned. Add onion soup mix. Cook until it melts in your mouth.
In saucepan combine first 8 ingredients and 1/2 cup water; bring to boiling. Reduce heat, simmer 20 minutes. Cool. Add meat; toss to coat. ...
Place double layer of heavy ... foil, sprinkle onion soup mix on meat, add wine ... hours. Break meat apart with fork. Serve with juices on buns.
96. ROAST BEEF HASH
Combine meat, potatoes and onions ... Sprinkle dry onion soup mix over top and add small amount of water. Bake in 350 degree oven for an hour.
97. BEEF POT ROAST
Use Dutch oven or large ... 325 degrees. Brown roast for 5 minutes per side. Spread combined soups and Worcestershire sauce over top ... occasionally. Makes 6 servings.
98. BEEF ROAST
Brown roast and place in slow cooker. Mix soups and cola together and pour ... last 2 hours. Use more cola as needed. Thicken sauce for gravy.
Cook vegetable according to package directions. Mix all ingredients together and bake at 350 degrees for 30 minutes or until bubbly.
100. ROAST BEEF
Place roast on aluminum foil in pan. Cover with soup mix. Seal foil tightly. Bake at 325 degrees for 3 hours or until done.
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