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Results 91 - 100 of 178 for roast beef bean
91. FAJITA NACHOS
Preheat oven to 400 degrees. ... with cheese. Heat beans on stove. Saute onions and ... melts. Top with sour cream and avocado mixture. Serves 4.
92. BURRITO
Combine first five ingredients and ... minutes, then add beans; mix well. Cook 10 ... degrees, 10 to 15 minutes for filling with meat mixture.
93. GOLDWATER BEANS
Brown meat. Add all ingredients to cooked beans and cook slowly until all the flavor has blended together, about one hour.
94. STIR FRY
In uncovered wok, heat 1 tablespoon of corn oil. Add meat, stir fry quickly until done. Remove from wok. Heat remaining 2 tablespoons corn ...
95. BRUNSWICK STEW
Using the point of a ... side of the roast. Brown in heavy skillet ... onions, corn, pinto beans and potatoes). Simmer until flavors ... powder for additional flavor.
Trim off excess fat from beef. Cut meat off bone ... spoon. Add kidney beans. Return meat to pan. ... green onion and chips. Makes 4 servings.
97. GARBAGE
Cook pork roast as directed above. Chill cooking ... the said to give the Garbage more body. It tastes even better the next day. Freezes well!
For 4 servings you will ... tomatoes and kidney beans. Break up tomatoes with ... seasonings. Serve hot with tortilla chips, cheese and green onion.
Put meat in bowl; add ... spread each portion over aluminum foil. Put ham slices over mix, green beans, hard cooked eggs and red pepper and roll it.
100. BRUNSWICK STEW
Boil fryers and tear off ... Add corn, butter beans. Add 2 quarts of ... cook 6 or 7 hours in all. This makes about 10 quarts and it freezes well.
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