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Results 91 - 100 of 275 for raspberry spread
Mix flour, baking powder, brown ... press too firmly. Spread on jam. Cover with remaining ... HOT water to soften jam so it spreads more easily.
Heat oven to 350 degrees. ... and baking powder; spread into pan. Bake 30-35 minutes. ... shortening. Drizzle over filling. Chill 2 hours; cut into bars.
In a 9 x 13 ... to cover bread. Spread all of the cream cheese ... plate and serve topped with maple syrup and or yogurt. Makes 8 servings. Mix.
Mix together, spread in bottom of 9"x13" pan. ... boiling water and stir in frozen berries, when partially set, pour over 2nd layer and refrigerate.
Preheat the oven to 350°F. ... or tart pan. Spread 1/4 cup of the preserves ... wheel to make a spider web, if you like). Makes 12 to 16 servings.
Heat oven to 325 degrees. ... until just combined. Spread 1/2 batter into dish. Bake ... toothpick comes out clean. Cool completely. Cut into bars.
Combine above ingredients in bowl ... strokes by hand. Spread in greased cakepan and bake ... for 5 or 10 minutes before serving. Makes 36 bars.
Preheat oven to 400°F. Mix ... Cool Whip and spread on cooled crust. In bowl, ... spreading onto topping. Chill at least 2 hours or overnight.
Grease and flour 9-inch baking ... until just combined. Spread a scant cup batter in ... to 35 minutes. Cool completely. Yield: 16 to 20 bars.
Heat oven to 350. Grease ... Cool 5 minutes. Spread preserves over base. Cool 25 ... seal tightly. Cut off tiny corner to create a small opening.
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