Quick Muffins - Recipes - Page 10

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Results 91 - 100 of 433 for quick muffins

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91. MAPLE-DRIZZLED OATMEAL APPLE MUFFINS

Mix first 5 ingredients well. ... Pour into greased muffin tins (or paper cup liners). ... until smooth and drizzle over muffins. Makes 12 muffins.

92. ZUCCHINI MUFFINS

Mix all ingredients and pour into greased and floured muffin tins. (I use small muffin ... 20 to 24 muffins. For small muffin tins, ... make approximately 72 muffins.

93. OATMEAL MUFFINS

Stir together dry ingredients mix ... ingredients to dry stir until moistened. Spoon into paper lined muffin cups. Bake 15 to 18 minutes at 375 degrees.

94. CRUNCHY OAT AND CRANBERRY MUFFINS

1. Heat oven to 425 degrees. Grease 12 muffin cups. 2. In bowl, combine ... bake until light brown, let stand 5 minutes and serve. (12 muffins)

95. BANANA MUFFINS

Combine first 7 ingredients, blending ... greased and floured muffin pans 2/3 full. Bake at ... tablespoons of sugar (or to your taste). Yield 1 dozen.

96. BANANA OATMEAL MUFFINS

Mix water and oatmeal and ... moistened. Spoon into 1 dozen muffin tin. Sprinkle with cinnamon and sugar. ... 20 minutes in a 400 degree oven.

97. MAPLE OATMEAL MUFFINS

Sift together flour, sugar and ... are moistened. Fill muffin cups 2/3 full. Bake at ... Frost with glaze. Beat well and drizzle over hot muffins.

98. PEACH PRALINE MUFFINS

Preheat oven to 350°F. Generously butter a muffin tin. Combine yogurt, eggs, and the large quick bread mix packet and 1/3 ... Serve warm with butter.

99. CRANBERRY WHEAT MUFFINS

Combine cranberries, coarsely chopped, 1/4 ... into paper lined muffin pans. Bake 15 to 25 ... oven. Makes 12 medium, 30 small or 48 mini muffins.

100. OATMEAL-BLUEBERRY MUFFINS (LO-CAL)

Each serving provides - 1 ... 2 1/2 inch muffin pan cups with paper baking ... sprinkle evenly over muffins. Bake for 20 to ... center, comes out dry.

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