Results 91 - 100 of 206 for pork rib sauce

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

To make marinade, mix together soy sauce, orange juice and peel, ... chops when you turn them so that scallions become brown and crispy. Serves 4.

Cut ribs into serving size pieces. Place ... ingredients and heat well. Pour over ribs. Bake 25 minutes longer or until tender, basting often.

In a small mixing bowl ... thickened and bubbly. Cook and stir 1 minutes more. Serve additional Blue Cheese at table along with the cream sauce.

Place ribs, meaty side up in ... remaining ingredients and pour over ribs. Bake again, uncovered at 350 degrees for 1 hour. Serve with rice or noodles.

In oil, saute onion and ... same oil, brown ribs well on all sides - ... catsup, water, Worcestershire sauce, mustard, celery and salt. ... for 1 1/2-2 hours.



Combine catsup, 1 1/2 cups water, chili sauce, vinegar, Worcestershire sauce, brown ... 3 to 4 rib portions. Sprinkle with 1 teaspoon ... side. Yield: 6 servings.

Combine all ingredients. Pour over ribs. Cover with foil. Bake ... sides. Use the juice left in the pan to make gravy and pour over cooked noodles.

Boil ribs in large pot for 30 ... tender. Place in baking dish. Mix other ingredients until smooth. Pour over ribs. Bake 30 minutes at 350 degrees.

Cook at 350°F for 2 hours. Turn oven off and cool in oven.

Place 1st 5 items in ... 1 tablespoon barbecue sauce over each piece of meat. ... bake, undisturbed, in preheated oven 275 degrees for 3 hours.

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index