| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 180 for polish sausage tomatos
In skillet, brown ground beef and sausage; drain well. Place meats ... macaroni. Serve with cheese. Makes 4 to 6 servings (about 3 1/2 quarts).
Brown beef and drain. Spray a large oblong casserole dish with non-stick spray. Pour browned meat in casserole dish along with the 3 cans ...
In skillet, brown ground beef and sausage; drain well. Place meat ... macaroni and turn to high setting Serve with Parmesan cheese, if desired.
94. HEARTY BEAN SOUP
Rinse beans under cold running ... hours. If using sausage, cut in 1" chunks ... with parsley before serving. 10 (1 cup) servings without sausage.
95. SAUSAGE CHOWDER
In a large pot combine ... simmering. Meanwhile cut sausage in half lengthwise and slice ... very good with hot corn bread or saltine crackers!
96. PORTUGUESE SOUP
Simmer sausage in 2 cups water 30 minutes. Add remaining ingredients and simmer until vegetables are done. Tastes better the next day.
97. SAUSAGE STEW
Peel vegetables and cut into ... 1/2 inches). Cut sausage into 1 inch chunks. Put ... stew. Cook and stir until gravy is thickened, about 1 minute.
Saute celery and onions in ... carrots, seasonings, and sausage. Heat to boiling; reduce ... tomatoes, and beans. Cover and simmer 30 minutes.
99. PIZZA HOT DISH
Brown hamburger and sausages; drain fat. Add tomato sauce, tomato soup, water, mushrooms, ... cooked noodles and Polish sausage. Put half the mixture ... hour at 350 degrees.
100. PIZZA HOT DISH
Cook noodles and drain. Cook or brown your Italian sausage and Polish sausage. Add all ingredients except ... degrees for 1 hour or less. May freeze.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables