Pistachio Extract - Recipes - Page 10

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Results 91 - 100 of 137 for pistachio extract

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91. PISTACHIO FUDGE SWIRL CAKE

Heat oven to 350 degrees. ... speed. Add almond extract and food coloring, blend until ... remaining frosting and pour over the cake for a glaze.

92. PISTACHIO NUT SWIRL CAKE

Combine mix, pudding, eggs, sour cream, oil and almond extract. Beat at medium speed ... 50 minutes. Cool 15 minutes before removing from pan.

93. PISTACHIO NUT SWIRL CAKE

Combine in large mixing bowl, blend. Beat at medium speed electric mixer for 2 minutes. Combine: Pour 1/3 of batter into greased and ...

94. PASHKA

Rub the cheese and the butter separately through a sieve. Add to this mixture the yolks of eggs, salt, sugar, and the rest of the ...

95. PISTACHIO NUT - SWIRL CAKE

Combine sugar, nuts and cinnamon; set aside. Combine remaining ingredients in large mixer bowl. Blend then beat at medium speed for 4 ...

96. PISTACHIO CAKE

Beat 4 minutes. Bake 350 degrees for 1 hour in tube pan. Dust with confectioners sugar.

97. PISTACHIO CAKE

Combine in large mixing bowl. Beat at medium speed with electric mixer 2 minutes. Meanwhile, combine: Pour 1/3 of mixture into greased tube ...

98. CREAMY CHOCOLATE ROLL

Preheat oven to 375 degrees. ... water and vanilla extract. Sift flour with cocoa, ... mint flavor, add a scant 1/4 teaspoon oil of peppermint.

99. PISTACHIO CAKE

Mix well, spread into bottom of 9x13 pan. Bake at 375 degrees for 15 minutes. Let cool. Mix well and spread over cool crust. Beat until ...

100. PISTACHIO CAKE

Mix together. Bake in bundt pan. Bake at 350 degrees for 50 minutes.

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