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Results 91 - 100 of 310 for peanuts dessert
Blend together and press in ... cheese, sugar, and peanut butter. Blend in 1 cup ... Sprinkle with 1/2 cup of chopped peanuts just before serving.
Blend flour and butter together, ... cool. Cream together peanut butter and cream cheese. Add ... 1/3 cup chopped peanuts. Place in refrigerator.
Mix and press into 9"x13" pan. Bake at 350 degrees for 20 minutes; cool. Mix and pour over 1st layer. Beat 2 minutes at medium speed; pour ...
For crust, in a mixing ... cheese mixture. Spread the dessert topping over all. Sprinkle with nuts. Cover and freeze for 5-24 hours. Serves 16.
This top-rated four-layer dessert can be refrigerated or frozen. ... cup of the peanuts. Press mixture evenly over ... serving.) Makes 16 servings.
96. DESSERT BARS
Cream butter and sugars. Combine ... vanilla, egg and peanut butter to creamed mixture and ... butter and milk. Drizzle over bars. Cool and serve.
Cut one ice cream sandwich in half. Place one whole and 1 half sandwich along short side of an ungreased 9 x 13-inch pan. Arrange 8 ...
Mix by hand in large bowl. Chill approximately 1/2 hour. Eat... Yum Yum...
Place ingredients in inset. Set control at 300 degrees. Cook, uncovered, stirring constantly until butterscotch pieces melt. Reduce heat to ...
Spray Pam on 9x13 pan. Crush Oreo's and set aside 1 cup. Melt butter. Mix with crushed Oreo's and press into pan. Place in freezer for 30 ...
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