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Results 91 - 100 of 640 for pasta oil vinegar
(If chicken livers are large, ... in bowl. Heat oil in skillet. Dredge livers in ... and add tomatoes, vinegar, chicken stock and rosemary. ... to boil. Add pasta and cook at rolling boil ... and serve. Serves 4.
Prepare frozen vegetables with pasta according to package directions until ... each of 5 plates; spoon about 1 cup salad over lettuce. 5 servings.
Best if made 1 hour ... 1 tablespoon hot oil, cook red and yellow ... in saucepan prepare pasta as label directs, using 1 ... artichoke marinade, balsamic vinegar, black pepper, dried basil, ... mixture. Makes 8 servings.
In large skillet heat oil. Sauté onion, green pepper ... remaining ingredients except pasta. Bring to a boil, ... pasta. Makes 6 servings.
Trim tough ends off broccoli ... to boil. Add pasta; cook 10-12 minutes. Drop ... and beans. Combine oil, vinegar, mustard and basil. Add ... Serves 6 to 8.
Mix all ingredients except tea and chili oil (or Tabasco). Add tea slowly, ... for hotness. Cook pasta and drain. Combine pasta and ... Enjoy hot or cold.
Dressing: Mix well oil, vinegar, cheese, sugar, parsley, salt, ... Pour dressing over pasta and vegetables, stirring to mix. ... Add tomatoes before serving.
To make marinade combine: shrimp, oil, vinegar, garlic, asparagus, and basil. ... salt, pepper to pasta. Mix mayonnaise and mustard ... each serving. Serves 6.
Combine vinegar, water, salad dressing mixes, oil and basil in bowl. Stir and set aside. Cook pasta as directed on package, rinse ... quarts or 50 servings.
Combine cooked pasta, salmon, celery, eggs, olive ... well. Combine olive oil, lemon rind, lemon juice, vinegar, dill, mustard, salt and ... bowl. Chill before serving.
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