Old-Fashioned Fudge - Recipes - Page 10

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Results 91 - 100 of 105 for old-fashioned fudge

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91. OLD FASHIONED FUDGE CAKE

Preheat oven to 400 degrees. Cream butter and sugar. Melt chocolate over hot water. Sift together flour and salt. Beat eggs. Combine ...

92. OLD FASHIONED FUDGE

Butter an 8" or 9" square pan. Chop chocolate. Cut the 2 tablespoons butter into chunks. Combine half and half, sugar, corn syrup and salt ...

93. OLD FASHIONED COCOA FUDGE

Combine cocoa, sugar, salt, and ... NOT STIR; allow fudge to cool to room temperature ... buttered dish. An 8 x 8 x 2 pan yields 3 dozen squares.

94. OLD FASHIONED FUDGE

Cook in heavy saucepan over high heat, stirring constantly, with a wooden spoon until mixture boils. Reduce heat and cook about 5-7 ...

95. OLD FASHIONED FUDGE

Combine sugar and cocoa; mix well. Add milk a little at a time, while mixing in, until a very thin mixture is obtained. Add vanilla, peanut ...

96. OLD FASHIONED FUDGE

Cook over medium heat. Bring to a boil. Cook until mixture makes a soft ball when tested in cold water. Add 1 stick butter and 2 teaspoons ...

97. OLD FASHIONED CHOCOLATE FUDGE CAKE

Cream butter and sugar. Add beaten eggs and beat well. Add Choco-Bake and the dissolved baking soda. Add sifted flour and baking powder ...

98. OLD FASHION HOT FUDGE

Stir over medium heat until thick. Serve over ice cream.

99. OLD FASHIONED FUDGE

Mix sugar, cocoa and salt ... for a while, then beat until creamy, ad nuts and pour into buttered pan. Goats milk makes this fudge extra creamy.

100. OLD - FASHIONED FUDGE

1. Butter 8 x 8 x 2 inch pan. 2. In 3 1/2 quart saucepan, mix sugar with dry gelatin. Add milk, corn syrup, unsweetened chocolate, and ...

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