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Results 91 - 100 of 602 for oat cakes
Mix topping ingredients together in ... and 1/2 cup oats into batter. Turn into greased ... Bake 35 to 40 minutes at 350 degrees or until done.
92. OATMEAL CAKE
Preheat oven to 350°F. Pour boiling water over oats, white sugar, brown sugar ... minutes. Remove from heat and add 1 c. coconut and 1 c. nuts.
Combine first 3 ingredients in a large bowl; stir well. Set aside for 20 minutes. Add honey, eggs and vanilla; stir well. Combine whole ...
Heat oven to 350 degrees. ... Add combined flour, oats, baking powder, cinnamon, salt, ... sugar, if desired. Store loosely covered. 9 servings.
Preheat oven to 350 degrees. Mix all ingredients well. Drop from a teaspoon onto ungreased cookie sheet. Bake at 350 degrees for about 12 ...
Cream butter and honey. Add applesauce; mix well. Pour into dry ingredients. Mix well. Add raisins and nuts. Grease pan, 8 x 8 inches. Bake ...
Combine boiling water, oats, and butter; let stand ... 13 pan; bake 30-35 minutes at 350 degrees. Use Grandma's Hungarian Pecan Frosting. Yum!
98. TOFU CHEESECAKE
Blend all ingredients (but icing) until very smooth. Pour into crust. Bake at 425 degrees for 10 minutes, then at 375 degrees for 45 ...
Place the butter, oats and cocoa in a mixing ... clean. Cool completely on a wire rack. Frost with chocolate frosting. Yield: 12 to 16 servings.
Pour hot coffee over the oats. Set aside for 20 ... edges and turn cake out on a rack to ... icing of spreading consistency. Spread on cooled cake.
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