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Results 91 - 100 of 422 for nutmeg squash
Pierce the surface of squash. Microwave on high (100%) ... brown sugar and nutmeg. Toss lightly until fruit ... bubbly. Recipe yield: 4 servings.
92. SQUASH SOUFFLE
Cook squash and mash 2 cups. In ... onion, pepper and nutmeg. Stir in eggs. Pour ... clean. Garnish with strips of pimiento. Makes 4 to 6 servings.
Combine squash and butter, mixing well. Add ... casserole. Bake at 325 degrees for 1 hour and 15 minutes, or until set. Yields 6 to 8 servings.
Peel squash and cut in half lengthwise. ... degrees for 35 to 40 minutes or until a knife inserted in center comes out clean. Yield: 8 servings.
Mix sugar, cooked squash, milk and spices. Beat ... bake in 450 degree oven for 15 minutes, reducing heat to 350 degrees and bake for 25 minutes.
Cut squash in half. Scoop out seeds. ... eggs, sugar, cinnamon, nutmeg, apples, raisins and nuts. ... nuts. Bake at 350 degrees for 45 minutes.
Combine squash, sugar, salt, cinnamon, nutmeg, ginger, eggs, and butter; ... in 425 degree oven 45 minutes or until knife comes out clean. Cool.
Peel squash, cut in half and ... dish and garnish with pecan halves. Bake at 350 degrees for 35 to 40 minutes or until a knife comes out clean.
Peel squash, cut in pieces. Cook ... cranberries. Pour into a buttered 1 1/2 quart casserole. Sprinkle with nutmeg. Bake at 350 degrees for 45 minutes.
100. BUTTERNUT BISQUE
My market peels and seeds their squash, which is handy as ... minutes. Add curry, nutmeg and ginger. Puree the soup ... a dollop of sour cream.
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