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Results 91 - 100 of 2,030 for no salt mexican
Preheat oven to 350°F. Combine all ingredients and beat at medium speed of an electric mixer for 2 minutes. Grease and dust with flour (or ...
This salsa recipe can be used as a dip or for cooking! You will need: Put all ingredients in a bowl, mix well. Let set a few minutes. ...
93. MEXICAN LASAGNA
Put together beef, spices, and ... Mix cottage cheese, mexican cheese, and egg. Pour over ... salsa, sour cream, lettuce, tomatoes and onions.
Melt butter. Add onion and ... hot sauce, mushrooms, Mexican style corn. Simmer for 15 ... Bake t 350 for 10 to 15 minutes until cheese is melted.
Boil broccoli for 10 minutes. ... cheese and cut Mexican cheese into small cubes. Put ... dish. Add butter, salt and some of the two ... top. Bake until melted.
Brown meat with dry ingredients. ... Pour this over Mexican Cornbread. Mix all ingredients well. ... squares. Pour casserole over this. Delicious!
97. MEXICAN BEANS
In skillet, brown ground beef ... pre-soaked beans in pot with sufficient water. Cook over low heat until tender. It is good with Mexican cornbread.
Remove seeds from peppers and ... Pyrex dish (2-quart size) at 375 degrees for 40 minutes. In place of hot peppers use Mexican corn bread mix.
Add grits slowly to boiling water and seasoned salt. Stir constantly over medium ... dry. Add butter, Mexican hot cheese and eggs, stirring ... Serves 15 to 18.
100. MEXICAN FRITTATA
1. In microwave-safe 10 inch ... chilies, chili powder, salt, cumin and pepper; mix ... desired, additional shredded cheese. Makes 6 to 8 servings.
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