Never Fail Fudge - Recipes - Page 10

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 91 - 100 of 154 for never fail fudge

Previous 4 5 6 7 8 9 10 11 12 13 14 15 Next

91. NO FAIL FUDGE

Melt chocolate chips, milk and salt. Remove from heat. Add remaining ingredients and spread in wax paper lined pan. Refrigerate.

92. NEVER FAIL CHOCOLATE FUDGE

Combine sugar, cocoa, salt, butter and milk. Boil over direct heat, stirring constantly, for exactly 3 minutes. Cool in cold water. Beat ...

93. NEVER - FAIL FUDGE

Grease 2 oblong baking dishes ... constantly. Pour into greased baking dishes and refrigerate until solid. Makes approximately 5 pounds fudge.

94. NEVER FAIL FUDGE

Mix together sugar, butter and evaporated milk. Bring to a boil and boil for 8 minutes. Take off stove and add remaining ingredients. Stir ...

95. NEVER - FAIL FUDGE

Mix first three ingredients in a large saucepan. Place over low fire, stirring occasionally, until it reaches a hard boil stage. Boil for 8 ...

96. NEVER FAIL FUDGE

In large pan heat sugar, butter and milk to hard boil. Stir often, boil 5 minutes. Remove from heat and add marshmallow cream, chocolate ...

97. 5-MINUTE NO FAIL FUDGE

Mix together milk, sugar and salt in saucepan over low heat. Heat to boiling. Cook 5 minutes, stirring constantly. Remove from heat. Add ...

98. NO FAIL FUDGE

Mix all ingredients together in saucepan until chips are melted and creamy and smooth. Add pecans. Spread at once.

99. NO FAIL FUDGE

In a large bowl combine first 3 ingredients. Put aside. In an aluminum pan put the next 4 ingredients and bring them to a boil. Boil for 20 ...

100. NEVER FAIL FUDGE

Place in pan, bring to hard boil and boil 4 1/2 minutes. Have ready: 3 (6 oz.) pkg. chocolate chips 13 oz. marshmallow cream Add to boiled ...

Previous 4 5 6 7 8 9 10 11 12 13 14 15 Next

—Recipe Index—