Results 91 - 100 of 779 for mustard steak sauce

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Cut beef chuck arm steak into 6 serving pieces. Dredge ... two-thirds of the sauce over the browned beef. Cover ... peppers. Makes 6 servings.

Mix ground beef with onion, ... doneness desired. While steaks broil, prepare Belmont sauce. Arrange steaks on heated ... sauce over. Serve immediately.

Prick both sides of meat with fork about 1/4 inch deep. Place in shallow glass baking dish. In small bowl mix all other ingredients and ...

Heat oven to 350°F. Cut steak in serving size pieces. Pour ... ingredients to make sauce. Simmer a few minutes ... until tender, about 3 hours.

Cut a large beef roast ... juice. Prepare BBQ sauce below. Mix in with beef. ... until bubbling good. Turn down to low and cook until serving time.



Mix all ingredients except the honey. Add honey to thicken the sauce to the consistency you like.

1. Cut meat into 6 steaks. In skillet, heat salad ... heat. Add cranberry sauce, remaining ingredients and the ... About 325 calories per serving.

Combine the tomato sauce, lemon juice, mustard and Worcestershire sauce. Add the ... Cover the skillet. Bake at 350 degrees for 1 hour. 2 servings.

About 2 hours before serving, sprinkle steak with tenderizer. Mix wine and ... Melt butter, add mustard and remaining ingredients, plus 4 ... dish. Pour heated sauce over, serve with toothpicks and warm cocktail rye bread.

Combine first 9 ingredients in ... 30 minutes. Brush steak with sauce (steak may be cut into ... pepper, if desired. Serve with remaining sauce.

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