Results 91 - 100 of 118 for mushroom beef tips

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Combine 1 tablespoon flour with ... Brown quickly. Add mushrooms, onions, and garlic. Cook ... briefly. Serve with egg noodles or rice. Serves 4.

Do not dilute any of the soups. Brown beef in small amount of oil. ... Can be made ahead of time. Do not uncover at any time. Makes 6-8 servings.

Mix all together and bake covered for 3 hours at 325 degrees F. Remove from oven and pour 1 ounce of Cognac over meat. Bake uncovered for ...

Mix together all ingredients and bake in oven 350 degrees for 1 hour. Serve over rice or pasta and top with sour cream. Serves 6 to 8.

Brown beef in hot oil. Mix ingredients together. Can add fresh mushrooms, onions and carrots. Cook ... degrees. Serve over wild rice or noodles.



Grease casserole. Place beef cubes, can of soup, envelope ... water, can of mushrooms and liquid of same. Mix ... hours. Serve with rice or noodles.

Wash and clean mushrooms. If very large, cut ... and bake at 325 degrees for 3 hours. (Do not flour or brown meat). Serve over rice or noodles.

Mix well and cook at 300 degrees for 3 1/2 hours.

Combine all ingredients in the crock pot. Stir together well. Cover and cook on low 8-12 hours. Serve over noodles, rice, or mashed ...

Mix ingredients, and cook in crockpot on low for 8 hours. Serve over rice.

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