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Results 91 - 100 of 123 for london broil steak
Piece steak with fork on both sides. ... hours; turn occasionally. Broil or grill, allowing 4 minutes ... in thin diagonal slices against grain.
92. LONDON BROIL
Combine all ingredients. Brush both sides of steak with marinade. Let stand in ... least 2 hours. Broil 3-inches from heat for 5 ... over meat. Serves 4-6.
Combine above ingredients in a ... bag. Place flank steak in bag and seal. Turn ... marinade overnight. Charcoal or oven broil to desired doneness.
Pierce surface of steak at 1-inch intervals with fork. ... temperature for 1 hour, turning often. Good on grill or broiler. Slice at angle to the grain.
95. LONDON BROIL
Marinade flank steak in above for at least ... longer, turning often. Broil 5 minutes per side. Slice meat ... Marinade can be doubled. Serves 6.
96. LONDON BROIL
Pierce flank steak on both sides with a ... it cooks fast, slice meat on the diagonal in very thin slices. Serve meat and gravy hot. Serves 3-4.
97. LONDON BROIL
Melt butter in skillet. Cook ... oven control at broil and/or 550 degrees. Broil meat ... very thin slices; serve with onions. 6 to 8 servings.
98. LONDON BROIL
Flank steak cut lightly in crisscross pattern, ... oven controls at broil or 550 degrees. Broil meat ... serve with onions. Yield 6-8 servings.
99. LONDON BROIL
Melt butter in skillet. Cook ... oven control at broil and or 550 degrees. Broil ... a slanted angle into very thin slices; serve with onions.
100. LONDON BROIL
Cut both sides of beef steak into diamond pattern 1/8 inch ... oven control to broil and/or 550 degrees. Broil beef ... with onions. 4 servings.
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