Results 91 - 100 of 290 for kings ranch

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Boil chicken breast (save broth). In same saucepan mix soups, 1/2 can of water and spices. Cook over medium heat. Cut up chicken in ...

Place first 5 ingredients in bottom of casserole. Layer pan with tortillas. Mix the remaining ingredients and pour on top. Add cheese. Bake ...

Prepare (layer) in order listed. Bake at 350 degrees for 30-40 minutes.

Preheat oven to 325°F for 20 minutes. Melt butter in medium skillet over medium-high heat. Add chopped onions and bell peppers. ...

Preheat oven to 350 degrees. Line a greased 9 x 13 inch baking dish with tortillas. Combine chicken, onion, cheese, Rotel tomatoes, chili ...



Cover chicken in water, simmer until done; then debone and save broth. Mix together all but tortillas and cheese, plus 2 cups of the broth. ...

In 6 quart Dutch oven, combine chicken, celery, onion, water and salt. Bring to a boil, reduce heat. Cover and simmer until chicken is ...

Line a buttered 9 x 13 casserole dish with half of the tortilla strips dipped in the chicken broth. Layer chicken on top. Mix the soups, ...

Boil and debone chicken. Line casserole dish with chips and add chicken and onions. Mix chili powder, soup, garlic and tomatoes and pour ...

(Golden mushroom soup may be substituted). Note: Do not add water to soups! Boil chicken for 3 hours in water spiced with basil leaves, ...

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