Heat oven to 350 degrees. ... stem of each pepper. Wash inside and out. ... and membranes. Cook peppers in boiling water 5 minutes with ... bake 15 minutes more.
Heat oven to 350 degrees. ... end of each pepper; remove all seeds and membranes. Cook peppers in the boiling salted water 5 ... minutes longer. 6 servings.
Ingredients: 8 (beef .. peppers .. salt .. sauce ...)
Brown ground meat and onion. ... Cut tops off peppers. Wash, remove seeds, and ... mixture. Put peppers in frying pan with about 1/4 ... salad and French bread.
Preheat oven to 350°F. Cut out stems and seeds of pepper. Steam until tender. Simmer ... to taste. Stuff peppers and place in a greased, deep pan. Dot ... halves cook more quickly.