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Results 91 - 100 of 2,890 for how to make glaze
Put butter in 2 cup ... 1 1/2 tablespoons milk, add more only if needed to get glaze consistency. Drizzle over cool cake. Yield: About 1/2 cup.
Combine ingredients and mix until smooth. Use glaze on cookies, cakes and breads.
Heat oven to 325 degrees. Place roast in ... Add water to make 1 cup. In small bowl ... bubbly. Slice roast; serve with apples and sauce. Serves 8.
Melt butter in bowl in microwave. Stir in sugar and cinnamon and microwave on high 1 1/2 minutes. Stir pecans into mixture and microwave on ...
Cut bananas in half lengthwise ... be careful not to add rum near flame. Stir ... omit rum and increase orange juice to 1/2 c. Makes 6 Servings
Preheat oven to 400°F. Whisk all ingredients. Arrange ... 5-6 inches from heat until top is glazed (2-5 minutes). Let stand uncovered 5 minutes.
Preheat oven to 325°F. Place 1 tablespoon flour ... per pound, adding glaze for final 10 minutes. Allow to ... 15 to 20 minutes before carving.
Thoroughly combine all ingredients. Bring to a boil over medium heat; ... baste ham with glaze every 10 to 15 minutes. Makes 3 cups glaze. Covers 8 pound ham.
Add powdered sugar, stir in butter and add lemon juice.
100. PINEAPPLE GLAZED HAM
Place ham, fat side up ... of each diamond. To prepare pineapple glaze combine remaining ingredients in saucepan ... ham slices. Yield: 2 cups.
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