Results 91 - 100 of 244 for ground pork stew

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1. Mix corn muffin mix, ... aside. 2. Mix ground beef, sausage, onion and garlic ... baking dish quarter turn every 2 minutes. Makes 4-6 servings.

Mix cornmeal with boiling water ... garlic and salt pork. Fry until lightly browned. ... cook until tender. Serve individually over the Polente.

Brown hamburger and onion in large kettle; add the remaining ingredients. Simmer for 25-30 minutes or until potatoes are done.

In a Dutch oven, brown ground beef and sausage, add green ... before serving, add Cheddar cheese and let melt on top. Serve with corn bread muffins.

Steam cabbage in large kettle until leaves can be removed. Remove thick vein with knife. Line bottom of baking dish with unusable small ...



1. Mix corn mix, egg ... aside. 2. Mix ground beef, sausage, onion and garlic ... Sharp carousel rotate baking dish quarter turn every 2 minutes.

Brown ground beef and drain. Add chili seasoning pack. Add tomatoes, pork and beans, red kidney beans, and onion. Simmer for 10 minutes. Serve.

98. PASOLIE
Brown the meats, drain off the grease. Add the remaining ingredients. Simmer approximately one hour. Use all the liquids in the canned ...

Core cabbage, place a large fork in center and plunge into boiling water until the leaves separate. Place mixture in center of cabbage leaf ...

Put beef cubes in 4 ... melted (dissolved). Mix pork, veal, egg, spices with ... Then cut up slices as you need it. Make sure the gelatin is set.

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