| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 140 for ground beef stuffed zucchini
91. STUFFED ZUCCHINI
Split zucchini lengthwise and clean out seeds. ... Cover with tomato sauce and bake at 350 degrees for about an hour or until zucchini is done.
92. STUFFED ZUCCHINI
Cut zucchini in half; scoop out center. ... tablespoons oil, fry stuffed zucchini with meat side down ... cornstarch solution; pour over zucchini.
Preheat oven to 350 degrees. Grease 8" baking pan. Combine ground beef, oats, 1/2 cup spaghetti ... with olives and serve with remaining sauce.
Heat oven to 350 degrees. ... baking pan. Combine ground beef, oats, 1/2 cup spaghetti ... olives and serve with the remaining sauce. 6 servings.
Boil yellow squash whole, about 5 minutes; set aside. Mix all ingredients; reserve part of cheese for topping. Cut yellow squash in half ...
Cook zucchini in small amount of water ... a layer of ground beef, then vegetables, then sour ... croutons. Bake at 375 degrees for 30 minutes.
97. STUFFED ZUCCHINI
Wash zucchini; do not peel. Cut ... over zucchini. Bake at 350 degrees for 45 minutes. Makes 6 servings with enough sauce for rice or noodles.
98. STUFFED ZUCCHINI
Preheat oven to 375 degrees. Cut off stem end of zucchini. Peel. Cut zucchini in ... fry pan, brown ground beef, onion, garlic and oregano. ... during last 5 minutes.
99. STUFFED ZUCCHINI
Wash zucchini. Don't peel. Cut off ... over zucchini. Bake at 350 degrees for 45 minutes. Makes 6 servings with enough sauce for rice or noodles.
100. STUFFED ZUCCHINI
Cut zucchini in half lengthwise. Scoop out ... zucchini-onion mixture with ground beef, bread crumbs, parsley, salt, ... Sprinkle with Parmesan cheese.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables