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Results 91 - 100 of 264 for ground beef fresh tomatoes
In a large saucepan, brown beef. Drain. Add the next ... beans. Cover and simmer 15 minutes longer or until the beans are tender. Yield: 8 servings.
In an electric blender or ... drain. Remove the beef from the marinade and thread ... to skin), cherry tomatoes and onion quarters. Lay on ... protein, 1 cup vegetable.
In large saucepan saute ground chuck and drain off grease. Add kidney beans, tomatoes, celery soup, mushroom soup, ... hour. Add water as needed.
Sprinkle tenderloin with pepper and garlic salt. Grill over medium coals 15 minutes on each side or until desired doneness. Prepare rice ...
Cook pasta shells according to ... skillet. Stir in tomato sauce, tomato paste, oregano and ... Yield 6 servings (about 294 calories per serving).
1. Trim the meat of ... smoking. Add the beef cubes and cook, stirring often, ... Add the wine, tomatoes, thyme, bay leaf, salt ... green salad. Serves six.
97. HAMBURGER SOUP
Saute 1 1/2 to 2 pounds ground chuck in a heavy pot ... 3 cans of tomato soup and 4 cans water. ... beans and whatever fresh vegetables you have cut small, ... or spices are needed.
98. BEEF BAKE
Slice roast into servings. Overlap ... sprinkle over meat. Ground pepper, or regular pepper over roast. Drain tomatoes, reserve juice. Chop tomatoes ... and cornstarch into tomato juice. Spoon over entire roast. ... degrees for two hours.
Trim fat from beef. Cut meat into strips. ... Cook for 3 to 5 minutes. Add mushrooms and tomato. Cook for an additional 3 minutes or until done.
Tenderloin steaks, 3/4" thick, with ... doneness. Add cherry tomatoes. Serve with sauce over ... garnished with chopped parsley. Yield: 8 servings.
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