Fry Potato Salad - Recipes - Page 10

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Results 91 - 100 of 317 for fry potato salad

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91. HOT GERMAN POTATO SALAD

Mix all ingredients and heat ... Heat through and serve. HINT: All ingredients can be mixed in blender and heated and poured over potato slices.

92. HOT GERMAN POTATO SALAD

Boil potatoes in skins until ... or soft. Cool. Fry or microwave bacon until crisp. ... to oven briefly. Garnish with remaining bacon. Serves 6.

93. GERMAN POTATO SALAD

Cook onion in reserved fat until tender. Blend flour, sugar, salt, celery seed and pepper. Add water and vinegar. Stir and cook until ...

94. GADO - GADO (SPICY INDONESIAN PEANUT SALAD)

On a large platter arrange ... over the entire salad. Top with peanut sauce ... rings and -or a little sauteed onion. Serve at room temperature

95. HOT GERMAN POTATO SALAD

Boil potatoes until cooked, do not over cook. Peel and slice thin. Combine vinegar, sugar, water and cornstarch. Mix well. Pour over ...

96. BACON POTATO SALAD

Combine all ingredients and mix. Chill. Put parsley on top. Serves 8.

97. BAKED POTATO SALAD

Combine all ingredients except bacon and olives in a large casserole dish. Top with bacon and olives. Can be made at least 1 day ahead. ...

98. HOT POTATO SALAD

Mix all ingredients. Put into 9 x 13 inch glass casserole dish. Sprinkle bacon on top. Bake uncovered at 325 degrees for one hour.

99. BAKED POTATO SALAD

Combine all ingredients except olives. Put in greased 9x13 inch pan. Top with olives. Bake at 325 degrees 1 hour. Serves 10.

100. BAKED POTATO SALAD

Combine ingredients except bacon. Turn into a buttered 9 x 13 inch baking dish. Top with bacon. Bake in a 350 degree oven for 1 hour.

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