Results 91 - 100 of 124 for fruit muffins

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Mix all ingredients together and pour in muffin paper cups and freeze. Serve frozen.

1. Allow both crust pouches ... backs of ungreased muffin cups. Pinch 5 equally spaced ... large bowl, combine fruit and strawberry glaze. Refrigerate until ... topping. Makes 10 tarts.

Sift together first 5 ingredients. ... flakes. Fill greased muffin pans 2/3 full. Bake at 400 degrees for 15 to 20 minutes. Makes 1 dozen muffins.

Cream together cake mix, butter ... Bake in greased muffin tins. Use about a 1 ... crust and top with any flavor of prepared fruit pie filling.

Drain pineapple well. Add rest ... and mix well. Freeze in muffin tins. Run warm water on back of muffin tins to loosen. Serve on lettuce leaves.



Preheat oven to 350 degrees. ... dry ingredients to fruit mixture and stir until thoroughly mix. Line muffin cups or tube pan. Put ... objectionable. Yield: 16 muffins or 1 cake.

In a large bowl, beat ... sides of 10 muffin cups. On lightly floured surface, ... form. Spoon over fruit. Best if filling and ... serving. Yields 10-12 tarts.

Combine oil, sugar and eggs; ... alternately with the fruit juice. Mix the other cup ... lined or greased muffin tins. Place a pan of ... while regular size cupcake.

Mix all above including pineapple juice. Use muffin cups (in muffin tins). Pour ... plastic bags and put in freezer. Use them frozen. Serves 22.

Heat oven to 325 degrees. Line 24 muffin tins with paper or foil ... slice of kiwi fruit on each cheesecake. Carefully spoon ... fruit and apricot preserves.

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