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Results 91 - 100 of 215 for frosting fudge
Bring to full rolling boil while stirring to mix all that funny looking stuff together. It does blend! When it is a full rolling boil that ...
Cake: Cream 2 tablespoons butter ... hour. Cool and frost. Frosting: Combine milk and butter ... confectioners sugar. Beat until spreading consistency.
Bring to a boil. Remove from heat and add: Stir until chips and marshmallows are melted and frosting is of spreading consistency.
1. Put chocolate, sugar, milk, ... mixer until the frosting is almost cool. Add nuts, ... is enough to frost two 9 inch cake layers or a 11x7 inch cake.
Mix first 5 ingredients together. Bring to a boil and simmer one minute. Remove from heat and add vanilla. Let cool a little then beat ...
Boil 1 minute, no longer. Set pan in cool water; stir until thick.
Combine all ingredients except vanilla, bring to boil. Remove from heat. Add vanilla. Beat at high speed of electric mixer until ready to ...
Cream the shortening 1 minute. ... stirring frequently, until frosting reaches desired spreading consistency. Yield: ... layers or sheet cake.
Bring sugar, milk and butter ... chocolate chips and beat until it begins to thicken. Spread on cake. This generously frosts a 9 x 13 inch cake.
In 4 cup glass measure ... Add vanilla and beat with electric mixer until frosting is almost cool. Add nuts and beat until spreading consistency.
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