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Results 91 - 100 of 130 for fish stews
91. TASTY WHITE FISH
In shallow baking dish, layer fish to cover bottom entirely. Drain ... add to soup, stew or green beans.) Sprinkle on ... for 20 to 30 minutes.
Combine the potatoes with butter ... half of the fish fillets on top and cover ... with almonds over all and bake, uncovered for 20 to 25 minutes.
93. BASQUE FISH SOUP
Saute onion, celery, and garlic ... time or add fish that has been cut into ... substituting 1 (12 ounce) bag of frozen shrimp. Serves 4 to 6.
Preheat oven to 400 degrees. Place fish fillets in a buttered 8 ... potatoes, peas, cottage cheese on pineapple slice (garnish with tomato slices).
95. CANCUN FISH
Saute onion, oil and garlic. ... and salsa. Place fish in baking dish; top with ... 20 minutes or until fish flakes with fork. 4 to 6 servings.
Combine stuffing mix, tomatoes, onion, ... outside surface of fish. Place fish in pan ... butter over fish before serving. Makes 4-6 servings.
In 1 1/2 quart dish, ... cinnamon. Top with fish and olives. Cook on high ... flakes with fork. A 1/2 cup grated Jack or Cheddar cheese, if desired.
Saute onions, garlic, and celery in oil for about 8 to 10 minutes. Add tomatoes and seasonings to mixture. Let simmer for 20 minutes. Add ...
99. FISH CHOWDER
Mix all the items except the fish, wine and rum, in ... Makes 1 gallon of chowder. Chowder is recommended for cold, rainy nights to warm the soul.
Heat oil. Add carrots, pepper, ... 1/2 hour. Add fish last 3 minutes. Turn stove ... Serve with Italian bread and salad. Makes 10 to 15 servings.
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