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Results 91 - 100 of 162 for fish steak
91. MICROWAVED FISH
Place all the above in a glass dish in order listed. Place plastic wrap tightly on top. Cook in microwave on high for about 20 minutes.
Saute first 5 ingredients in large pot. Add 2 cans red clam sauce and stir. Add 1 jar Prego with mushrooms and simmer slowly. Add 4-5 fresh ...
Heat oven to 450 degrees. ... Place 1 halibut steak in the center of each ... bundles placing on fish. Sprinkle each portion with ... fish may be substituted.
Combine broth, peel and cornstarch; ... dill weed. Place fish on lightly greased rack in ... fork. Serve remaining sauce with fish. 4 servings.
Sauté onions and bell peppers until tender. Add all canned ingredients. After about 5 minutes add fish and cook until tender.
Combine above ingredients. Allow sauce ... dinner. Spread sauce onto both sides of fillets or steaks. Place under broiler until done, turning once.
Combine and mix well: Marinate the meat 1 to 4 hours, refrigerated in a glass dish. Also cut: Put all ingredients on skewers, barbecue 5 to ...
Saute onions, garlic, green pepper ... tender, about 15 minutes. Add corn and fish, continue simmering about 10 minutes or until fish is done.
99. CONCH FISH BALLS
Put conchs, fish, shrimps, onion, celery, pimiento ... tablespoons for each ball. Drop into oil heated to 375 degrees F. and fry until golden brown.
100. CHINESE FISH
Preheat oven to 375 degrees. ... cooking spray. Place fish in dish. combine sauce, green ... until crispy. Pour sauce over fish. Serve with rice.
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