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Results 91 - 100 of 221 for fine breast
Pound chicken breasts. Turn inside part of ... a different flavor, try fresh or frozen crabmeat in place of shrimp. Good served with wild rice.
In a bowl, combine the ... Add the chicken breast strips and marinate for at ... side, or until done. Serve immediately with hot dipping sauce.
Heat oven to 350 degrees. In oven, melt 4 tablespoons butter in shallow baking pan. Place chicken in pan, turning to coat with butter, and ...
Melt 4-8 tablespoons butter in skillet. Add mushrooms, salt and pepper. Cook, stirring often until mushrooms turn dark and absorb all ...
Heat oven to 350 degrees. Combine bread crumbs, almonds, salt, pepper and parsley. Combine orange juice concentrate and butter. Dip chicken ...
Salt chicken or quail. Brown in oil or part oil and butter. Remove to casserole. Saute carrots, onion, green pepper and mushrooms in same ...
In small saucepan, melt 6 tablespoons butter. Whisk in 2 tablespoons mustard until blended; scrape into a shallow dish. Place in another ...
In a paper or plastic bag, place flour and 1 tablespoon of seasoning mix. Shake well to blend. Sprinkle 1 tablespoon of seasoning mix over ...
Mix first 5 ingredients and set aside. Dip chicken in dressing and dredge in crumbs. Place bone side down, cover and bake at 350 degrees ...
Dip chicken in yogurt and roll in cracker crumbs. Place chicken in baking dish and bake in 350 degree oven 30 minutes on each side. Makes 8 ...
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