Slice spuds 1/8 inch thick. ... and garlic to Dutch oven; stir. Put the lid ... and put Cheddar cheese slices over top of spuds ... When cheese melts, serve.
Ingredients: 9 (cheese .. garlic .. oil .. person .. pieces .. salt ...)
Preheat oven to 350°F. Brown ... drain grease. Line Dutch oven with foil and grease ... 1/2 of the cheese. Repeat all the layering, ... covering with hot coals.