Results 91 - 100 of 460 for dumpling apple

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Melt butter in small saucepan. ... Pam. Wrap each apple quarter with a roll and ... 350°F oven. Brown on one side; turn and brown on other.

Pull biscuits apart to make ... enough to wrap apple quarter. Place apple quarter on ... Pour syrup around dumplings, not over the top. ... cream or whipped cream.

Roll biscuits until thin (about ... Using 1/4 of apple, roll in biscuit half. ... minutes. Pour over dumplings and bake at 350°F for ... or until golden brown.

Tips: Can be made the ... 1/2 minutes per apple. Prepare apples. But 4 ... is golden, 35 to 40 minutes. Serve with whipped cream or ice cream.

Preheat oven to 350. In ... hand. Put one apple quarter into each roll and ... sugar mixture over dumplings. Sprinkle with cinnamon and ... and dumplings are brown.



Peel and core apples. Divide each pie crust ... butter and pour over apples. Bake 375 degrees for about 35 minutes or until apples are tender.

Separate biscuits and wrap each quartered piece of apple and put in a dish. ... sprinkle with cinnamon. Bake in a 300°F oven for about 30 minutes.

Spray baking dish with Pam. Core and quarter peeled apples. Wrap each quarter with ... apples. Makes 8 dumplings. Double recipe for 16 dumplings.

Pour boiling water on apple peels; simmer, covered for 20 ... around apples. Brush dumplings with slightly beaten egg white; ... warm with hard sauce.

Peel apple. Cut in 8 wedges. ... melts. Pour over dumplings. Bake at 350 degrees ... Freshly squeezed orange juice with pulp is best. Frozen is good.

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