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1.
SCALLION PANCAKES
Combine flour, water, and onion ... with the minced
scallions
and salt. Flatten and roll ... sides, adding oil as needed. Cut into wedges to serve.
Ingredients: 6 (flour .. oil .. salt .. scallions ...)
2.
COD CAKES WITH SCALLIONS
In a large skillet, add ... egg, bell pepper,
scallions
, basil, parsley, cayenne, the ... ingredients together. Makes 12 cod cakes (4 servings).
Ingredients: 17 (fillets .. juice .. mayonnaise ...)
3.
EGG, PEPPER, & SCALLION SOUFFLES
Heat oven to 350°F. In ... bell peppers and
scallions
in "butter" for 3 minutes. ... Bake 25 minutes or until edges puff up and top is golden.
Ingredients: 7 (butter" .. cream .. eggs .. salt .. scallions ...)
4.
ORANGE ROUGHY IN SCALLION AND GINGER SAUCE
Preheat oven to 400°F. Mix sherry or vermouth, soy sauce, sesame oil, onion, ginger, and garlic in small bowl. Place fillets in an ...
Ingredients: 8 (oil .. onion .. sauce .. vermouth ...)
5.
COLD CUCUMBER-SCALLION SOUP
Chop cukes and combine with ... cup of the
scallions
. Bring to a boil, ... creamer), remaining
scallions
, salt and pepper to taste. Makes about 4 cups.
Ingredients: 6 (broth .. juice .. scallions ...)
6.
CHAMP (MASHED POTATOES WITH SCALLIONS)
Cut potatoes in chunks. Put ... minutes). Drain. Slice
scallions
, including the green tops. ... seasoning. Add salt and pepper as needed. 8 servings.
Ingredients: 6 (milk .. salt .. scallions ...)
7.
CHICKEN STEW WITH SCALLION DUMPLINGS
In large wide soup pot ... baking powder, salt,
scallion
, and butter. Use your ... salt to taste and generous grinding of black pepper. Serves 4.
Ingredients: 15 (broth .. flour .. leaf .. milk .. onion .. salt ...)
8.
CHICKEN SAUTE WITH BACON AND SCALLIONS
Cut the bacon into 1/2 ... salt. Cut the
scallions
, including the green tops, ... taste with salt and pepper. Serve with rice or buttered noodles.
Ingredients: 5 (bacon .. breasts .. scallions ...)
9.
CHICKEN SOUP WITH SCALLION DUMPLINGS SOUP
In large wide soup pot ... baking powder, salt,
scallions
, and butter. Use fingertips ... black pepper. Remove bay leaf and serve. Serves 4-6.
Ingredients: 14 (broth .. flour .. half .. leaf .. milk .. sage ...)
10.
CHEESE AND SCALLION ENCHILADAS
1. Adjust oven rack in ... minutes. 3. Trim
scallions
and slice into thin rings. ... aside at room temperature until ready to serve on enchiladas.
Ingredients: 16 (cream .. garlic .. juice .. oil .. peppers .. scallions ...)
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