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Results 91 - 100 of 302 for dilled beans
Sprinkle chick peas and red beans with salt. Let stand about ... Mix well, marinate, put in refrigerator at least 3 hours. Serve on salad greens.
Wash beans and break off stem ends. ... or 1 tsp. dill seeds and a pinch of ... of water. Process at a hard boil for 5 minutes. Remove and cool.
Place eggplant in colander. Toss ... occasionally. Add black beans, corn, dill and lemon juice. Cook an ... and some sliced scallions. Serves 8.
94. DILLY BEANS
Pack beans, lengthwise, into hot canning ... and 1 head dill. Combine remaining ingredients and ... minutes in boiling water bath. Makes 4 pints.
In 8-quart pot, heat 5 ... high heat. Add beans and cook 5 to 7 ... heat sugar, garlic, dill, mustard, 1/2 cup vinegar, ... snack. Good as pickles!
Saute garlic salt, dill weed and parsley flakes in ... large skillet. Add cooked beans. Stir mixture over beans and simmer until ready to serve.
Wash beans, leave whole. Put fresh dill in bottom of jar, 2 ... down to seal better. I mix beans and carrots in same jar, my family loves them.
Saute onion in oil. Add ... minutes. Add green beans, seasonings, and a few ... water. Cover and cook on low heat until beans are tender. Serves 6.
99. DILLY BEANS
Bring the brine to a boil. Wash and pat the beans dry. Cut to fit the jars and cover with brine and seal. Cook 7-10 minutes in hot water bath.
100. PICKLED DILLY BEANS
Put beans in sterilized jars with garlic, dill and 1/4 teaspoon red pepper. ... weeks before opening. Makes 4 pints. Wife's recipe. (Becha Binning)
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