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Results 91 - 100 of about 970 for cut-up broiler fryer chicken
Coat chicken pieces with flour. Blend celery ... with buttered crumbs. Bake uncovered about 15 minutes longer or until tender. Makes 6 servings.
1. Preheat oven to 375 ... chunks. 3. Arrange chicken pieces in 9"x13"x2" baking pan. ... 45 minutes, uncover and bake about 30 minutes longer.
In a large shallow baking dish, place chicken in single layer. In bowl, ... Cover with wax paper. Bake on high approximately 2 minutes per apple.
Place chicken pieces in baking pan; add ... baking powder, and 1/2 teaspoon salt. Add 1 egg, 1 cup milk, and 1/4 cup salad oil. Beat until smooth.
Brown chicken in oil, 10 minutes, turning ... Garnish with parsley, if desired. 4-6 servings. Preparation time: 5 minutes. Cooking time: 35 minutes.
Wash chicken pieces and pat dry. Mix ... spoonfuls on hot chicken. Cook uncovered 10 minutes; cover and cook 10 minutes longer. Makes 4 servings.
In a 350 degree oven, ... baking pan. Arrange chicken pieces in pan skin side ... Turn skin side up and spread with remaining half ... for 30 minutes more.
Heat oven to 425°F. Melt ... and pepper; coat chicken. Place skin side down ... juice is no longer pink when center of thickest piece is cut.
Season chicken well with salt and pepper. ... slightly syrupy. Add orange cartwheels and heat until warm. Pour over chicken and serve at once.
In 6 to 8-quart kettle, combine whole chicken, water and onions. Cover, ... chicken out, cool, then pull meat in shreds from bones and set aside.
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