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Results 91 - 100 of 190 for cupcake topping
Combine all ingredients, beat until smooth. 300 degrees for 30-40 minutes. Take out of oven for 5 minutes. Blend 1 pint sour cream with 1/2 ...
Combine the above and beat ... 2 1/2 inch cupcake cups. Bake at 375 degrees ... 1 tablespoon of topping over half baked cupcakes and ... little in the microwave.
Cream the above until smooth. ... teaspoon on each cupcake. Bake an additional 5 minutes. Cool. "Comstock" topping or fresh fruit. Cook until thickened.
Combine cheese, egg, 1/3 cup ... the cocoa batter. Top each with 1 heaping teaspoon ... 20 to 24 cupcakes. Can be adjusted to ... Makes about 4 dozen.
95. CHEESE CUPCAKES
Beat together filling ingredients except ... teaspoon filling on top of the cake batter. Mix together topping ingredients and sprinkle on top of each cupcake. Bake for 20 - ... degrees. Makes 2 dozen.
Put cupcake liners in a cupcake pan. ... cheese mixture on top of each wafer. Bake 20 ... and dab with Cool Whip. Makes about 2 dozen cupcakes.
97. SMALL CUPCAKES
Mix well. Bake at 350 degrees for 15 to 18 minutes. Place 1 tablespoon chocolate batter, 3 chocolate chips and 1 teaspoon cheese mixture ...
Combine butter, sugars and vanilla. ... in. Place into cupcake tins and bake at 375 ... put 1 tablespoon topping on each cupcake, return to ... stir in remaining ingredients.
Mix with mixer until smooth. ... small or large cupcake papers. Bake in a 350 ... use. Dollop a top each cupcake and top with a dab of pineapple preserves.
100. TOLL HOUSE CUPCAKES
Spoon 1 rounded tablespoon into paper cupcake cups. Bake at 375 degrees ... depression in each cup and resume baking for 15 minutes. (Allentown-Trinity)
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