Results 91 - 100 of 216 for crust pastry

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In saucepan, melt butter over ... set aside. Prepare pastry by measuring flour, celery seed ... degrees for 30-35 minutes. Yield 4-6 servings.

Prepare pastry according to directions below and ... butter. Adjust top crust. Cut slits to allow ... dough between two pieces of waxed paper.)

Saute onion and garlic in ... Roll half of pastry to 1/8-inch thickness on a ... edges under bottom crust and flute. Cut slits in ... at least 1 hour.

Mix well in small bowl. Press into 8" pie plate and bake at 375 degrees for 5 to 7 minutes. Equals: 1 bread, 1/2 fat. Serves 8. In mixing ...

Combine 1 1/4 cups sugar, ... egg white for crust.) Grate 1 teaspoon lemon ... mixture. Turn into pastry lined pan. Slit top crust ... degrees for 35 minutes.



Line baking dish with rolled pie crust. Spread a layer of ... with "left overs" from a roast chicken dinner.) Use hot dressing on serving slices.

Mix berries, sugar, flour, lemon ... Place in unbaked pastry and drizzle lemon juice and butter. Place top crust, make slits for steam ... Makes one double pastry.

Line pie pan with pastry, then arrange bananas in ... for 15 minutes, then reduce heat to 350 degrees and bake 15 minutes. Serve warm or cool.

Mix together and spread in pie dish (2 pie dishes OR one 9 x 13 inch pan) Add pie filling of your choice. Cover with crumb mixture: 1/3 c. ...

Beat egg, add sugar and ... you make double crust. I put 1 tablespoon ... filling and crimp edges. Poke holes in top with a fork to release steam.

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