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Results 91 - 100 of 160 for crisco chocolate icing
Cream sugar and shortening. Add egg yolks and mix. Dissolve chocolate in boiling water and add ... Combine ingredients for icing, cook until thick and spread on cake.
Heat oven to 350 degrees. ... with nuts and chocolate pieces. Mix caramel topping and ... minutes or until golden brown. Cool completely. 32 bars.
Heat oven to 350 degrees. ... with nuts and chocolate pieces. Mix caramel topping and ... minutes or until golden brown. Cool completely. 32 bars.
Sift together flour, baking powder, salt. Cream butter and Crisco together with sugar. Add eggs ... in cold water. Beat until ready to spread.
Cream butter, sugar and Crisco. Add eggs, one at a time. Add chocolate syrup. Sift flour and 1/2 ... minutes. Boil 1 to 3 minutes, beat as it cools.
CRUST: Mix flour and salt; add shortening and blend well with fork. Add water and mix well. Divide dough in half. Turn each onto floured ...
Cream butter and shortening with sugar. Add flavorings. Add egg yolks, one at a time, beating well after each addition. Sift dry ...
Combine dry ingredients in mixing bowl. Place Crisco, butter, cocoa, and water ... for 15 minutes. Ice while warm. Heat together the ... blend in remaining ingredients.
Cream shortening. Sift dry ingredients into shortening. Add milk and vanilla. Mix well. Beat with electric mixer at medium speed for 2 ...
100. CHOCOLATE POUND CAKE
Cream butter, sugar and shortening. Sift dry ingredients. Add with milk alternately 1/3 at a time beating constantly. Add eggs, one at a ...
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