Results 91 - 100 of 650 for cranberry ginger ale

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Chill ingredients ahead of time. Mix all together in a large punch bowl. Can also add one pint of any flavor sherbet.

In a large bowl, combine all ingredients except ginger ale. Pour over ice in punch bowl. Add ginger ale before serving. Makes twenty 4 oz. servings.

Mix frozen juices, sugar and cranberry juice. Just before serving, add ginger ale and club soda; also oranges ... a few ice cubes or ice rings.

Combine water, sugar, and cinnamon ... dissolves. Chill. Combine sugar syrup, fruit juice, and ginger ale. Serve over ice. Yield: about 3 3/4 quarts.

Combine first 6 ingredients and chill. To serve, add ginger ale, stirring well. Yields 4 1/2 quarts.



Empty frozen juices, pineapple, and cranberry juice and water into large ... gently pour in ginger ale and soda water. Top with ... on top of punch.

Combine all the ingredients above in punch bowl and serve.

In large pitcher or punch ... lemon concentrate, and cranberry juice. Refrigerate until serving time. ... serving, stir in ginger ale and orange slices. Makes 10 3/4 cup servings.

Mix all ingredients together.

1. Combine cranberry raspberry juice cocktail, pineapple juice, ... from pitchers and ginger ale. Float fruit on top. (Put raspberries inside orange rings.)

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