Crab Meat - English Muffins - Recipes - Page 10

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Results 91 - 100 of 113 for crab meat - english muffins

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91. CRAB STUFFING

Mix all ingredients except muffins. Spread evenly on half muffins. Heat 5-8 minutes on broil, until cheese is melted.

92. JILL'S CRAB DELIGHTS

Mix ingredients and spread evenly on muffins. Bake at 350 degrees ... into fourths and serve hot. These can be made ahead, frozen and then baked.

93. CRAB MEAT ROUNDS

Combine all ingredients except muffins and mix well. Spread over ... cookie sheet. Broil 3 inches from broiler until lightly brown. Serve hot.

94. CRAB MELT AWAYS

Slice muffins in half. Mix all other ingredients, except crab meat, with mixer until smooth. ... least 30 minutes. Broil until slightly brown.

95. CRAB MELTS

Mix all ingredients together into a smooth spread. Half the muffins. Spread with crab meat mixture. Bake in 350 degree ... freeze before you bake.

96. PUFFY CRAB SANDWICHES

Combine crab meat, celery, 3/4 cup mayonnaise, ... well. Lightly toast muffins and spread each half with ... minutes. Serve at once. 6 servings.

97. CRAB MEAT SNACKS

Combine above ingredients. Place mixture on English muffins; split in half, then quarter each half. Broil until cheese has melted.

98. MANSFIELD STUFFED CRAB

Fry bacon until crisp and ... mix well. Add crab and crumbs, mix well and ... 375 degrees until hot; add grated cheese if desired before serving.

99. CRAB MEAT PUFFS

Combine ingredients and spread on muffins. Bake for 15 minutes at 350 degrees, cut each muffin into quarters. Makes 48 appetizers.

100. CRAB MEAT HORS D'OEUVRES

Mix all ingredients together and spread on muffins. Cut each muffin into 8 pieces. Place under broiler for 5 minutes. Unused portion may be frozen.

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